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Vegetarian Verve - Most Dishes served with Market Veg new / Jacket Potatoes or Friese
* Filled Mushrooms with Mediterranean Fruits and Gruyere Cheese Topped with a Herb Crust, Tomato and Basil Sauce
£13.95

Mozzarella, Sun-Blushed Tomato and Olive Ravioli in a Ratatouille and Parmesan Gratin, Vine Tomato and Red Onion Salad
£13.95

* Roasted Vegetable and Goats Cheese Wellington on Truffle Mash
£14.25

Spicy Five Bean Chilli served in a Crispy Corn Tortilla with Sour Cream and Wild Rice
£12.95

* Baked Filo Parcel filled with Feta Cheese, Spinach, Nutmeg and Walnuts served with a Blue Cheese Fondue
£14.25

Vegetarian Sausages and Colcannon Mash with Crispy Leeks, Mature Cheddar Sauce
£12.95

Oven Roasted Mediterranean Vegetable Lasagne with Greek Salad and Garlic Bread
£12.95

* Dishes served with a choice of New Potatoes, Jacket Potato or Homemade Chunky Chips and Fresh Market Vegetables
Homemade Shortcrust Pastry Pies

Beef and Mushroom in Stout Pie
£11.95

Chicken, Leek and Ham Pie
£11.95

Summer Vegetable Pie
£11.95

Served with a Choice of Homemade Chunky Chips
Creamy Mash or New Potatoes, Fresh Market Vegetables

Side Dishes

Garlic Bread £2.25

Garlic Bread with Cheese £2.95

Chunky Chips £2.95

House Salad £4.95

Fresh Market Vegetables £2.95


Dishes of the Day & Lunchtime Lighter Bites available on Blackboard.
Please ask for details. Lighter Bites Monday to Saturday only 12.00-2.00

(Nut Allergies Please Ask For Details)